Scott Harvey Wines

Cart 0 items: $0.00

Brownies

Brownies
Recipe Date:
January 21, 2022
Serving Size:
6
Cook Time:
00:35:00
Difficulty:
Easy
Measurements:
Imperial (US)
Ingredients
  • 1/2 cup Butter
  • 1 cup White Sugar
  • 2 Eggs
  • 1 tsp Vanilla Extract
  • 1/2 cup Unsweetened Cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 tsp Salt
  • 1/4 tsp Baking Powder
Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.

In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.

Bake in preheated oven for 25 to 30 minutes. Do not overcook.

To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners' sugar. Stir until smooth. Frost brownies while they are still warm.

Enjoy with some Scott Harvey Forte'

Mailing List Sign Up

Sign up for our mailing list to keep in top of news, new releases, events, and promotions.